Using a crime-fighting mindset to address climate change. And why not! Leading ‘green criminologist’ Rob White takes a long look at energy, food and tourism in the context of the systematic destruction of the environment, turning over ideas of ‘state-corporate crime’ and ‘ecocide’ as he goes.
Regular columnist for the Mercury, writing on energy and climate change, Peter Boyer OA, will launch the book.
Join Rob and Peter at Fullers Bookshop.
You can RSVP at the Fullers website.
We recommend arriving early as seating is limited.